Necessities of Life: Food, Clothing and Shelter Week
NIKKEI Food Future Symposium
Nikkei Inc.
Food, which is an essential part of our daily lives, faces numerous global challenges, including food shortages, climate change, food waste, and the decline workforce of the agriculture and fisheries industries. At the same time, the food industry is undergoing significant transformation, driven by advancements in food technology, emerging consumption trends, and the establishment of diverse food cultures.
How will the future of food and the food industry evolve? This program will bring together experts and industry leaders to engage in in-depth discussions and share insights from the Expo venue, where people from around the world will gather.
Discussion
- Smart agriculture/forestry/fisheries industry
- Food tech
- Food culture
Transmission of simultaneous interpretation | Not provided |
---|---|
Language of interpretation | Japanese |
Reservations are required for this programme.
Booking is available from the 2-month advance draw. Please check the site below for the timing of the booking start.
Please note that bookings may not be available due to the status.
For more information about making a reservation to watch a programme.
This programme is scheduled to be live streamed at the Virtual Expo. We will inform you once it is confirmed.
-
Agenda2025
Participation Programme
- * Programme times and content are subject to change. Any changes will be announced on this website and via the ticket booking system.
- * The schedule is subject to change depending on the organiser's circumstances.
- Time and
Date of
the event -
-
2025.06.09[Mon]
10:30 ~ 16:00
(Venue Open 10:00)
-
- Venue
- Theme Weeks Studio
Programme details
This program is structured around two main themes:
Sustainability and Social Issues in Food
Food Culture and the Joy of Eating
Experts from government agencies, academia, and industry, all at the forefront of the food sector, will explore key challenges, emerging trends, technologies, and solutions that will shape the future of food. Discussions will also provide insights into future prospects.
This program is designed not only for those involved in the food industry and food-related businesses but also for individuals from a wide range of fields who are interested in these critical topics.
Necessities of Life: Food, Clothing and Shelter Week
NIKKEI Food Future Symposium
Food, which is an essential part of our daily lives, faces numerous global challenges, including food shortages, climate change, food waste, and the decline workforce of the agriculture and fisheries industries. At the same time, the food industry is undergoing significant transformation, driven by advancements in food technology, emerging consumption trends, and the establishment of diverse food cultures.
How will the future of food and the food industry evolve? This program will bring together experts and industry leaders to engage in in-depth discussions and share insights from the Expo venue, where people from around the world will gather.
-
2025.06.09[Mon]
10:30~16:00
(Venue Open 10:00)
- Theme Weeks Studio
- * Programme times and content are subject to change. Any changes will be announced on this website and via the ticket booking system.
- * The schedule is subject to change depending on the organiser's circumstances.
Reservations are required for this programme.
Booking is available from the 2-month advance draw. Please check the site below for the timing of the booking start.
Please note that bookings may not be available due to the status.
For more information about making a reservation to watch a programme.
This programme is scheduled to be live streamed at the Virtual Expo. We will inform you once it is confirmed.
OTHER PROGRAM
Necessities of Life: Food, Clothing and Shelter Week